Minneapolis based, Cottage Licensed! I’m the sourdough-obsessed human behind The Crumb Lab! What started as a love for homemade sourdough bread has spiraled into an obsession with slow fermentation, crispy crusts, gut-conscious baking, and filming way too many bread reveal videos. I’m here to experiment with traditional sourdough baking, share my love for real bread, and prove that a little flour, patience, and science can make some pretty delicious magic. If you love artisan sourdough, golden crusts, satisfying bread reveals, and a little kitchen chaos, you’re in the right place. 🤎